Vermouth based on aromatised wine and flavoured with herbs and spices from the region. The drink is based on an ancient recipe and traditional production methods. The vermouth's highly aromatic and strong aroma is characterised by notes of wormwood, cinnamon, vanilla pod, yarrow, orange and nutmeg, while the taste is long-lasting, with hints of quinine, gentian and cassia. It can be consumed neat, with ice and lemon zest or with tonic water, and is ideal as a base for other cocktails (e.g. Negroni) or with Cappelletti Aperitivo. Alc. 17%. 750ml. From Trentino, Italy.