Liqueur Sibona Amaro. This amaro liqueur is based on an ancient Piedmontese recipe made from 34 herbs and other aromatic plants (gentian, rhubarb, roasted orange peel, cloves, cardamom and other "warm" spices). The drink is sweet, slightly spicy and bitter at the end. Can be taken as a digestive aid on its own, with ice, soda water and an orange slice, as well as with vanilla ice cream and desserts. It has been awarded the Gold Medal at the International Spirits Awards for 7 consecutive years and also received the Gold Medal at the Concours Mondial Bruxelles in 2017 and 2018. Alc.:28% vol. Capacity: 1500 ml MAGNUM. From Piedmont, Italy.