Amaro liqueur, based on an ancient recipe from a Piedmontese pharmacist, with digestive properties. A natural liqueur made from an infusion of 15 herbs and citrus fruits (bay leaves, bitter orange, mint, lemon balm, sage, rosemary, cinnamon, cloves, etc.). Fresh, balsamic, complex flavour. Alk 45%. 700ml. From Calabria, Italy.