The intense and expressive smoky grappa from Cabernet, Merlot and Refosco grape marc was poured into wooden barrels, which had been previously roasted with 'Kentucky' tobacco leaves, for refinement. Following tradition, ageing takes place in the underground cellars of the Tosolini family. The first thing that comes out of the maturation is a harmonious savoury note with a slight smoky edge.  Later, notes of sweet spices and candied fruit emerge, giving way to a very distinct smoky flavour that can make the drink reminiscent of whisky. Alc. 40%. 500ml. From Veneto, Italy.